Lunch Special
Salad and rice to be include with the above
Teishoku Special (Mon Thrui Fri)W/ salad koko soup and hot tea (no salad) |
$10.50 |
Roast Pork W/ Fried Fish W/ Miso Soup Hot Tea10.50roast pork with gravy |
$10.00 |
Sweet and Sour Pork |
$10.00 |
Beef Cutlet |
$10.00 |
Chopped Steak |
$10.00 |
Teriyaki Meat |
$10.00 |
Shrimp Omelette |
$10.50 |
Saimin |
$6.50 |
Saimin W/ BBQ Stick |
$8.00 |
Dry Mein or Fried Noodles |
$7.50 |
BBQ Stick |
$3.00 |
Lunch & Dinner
10:30am-1:30pm 5:00pm-8:30pm Sunday 5:00pm-8:00pm
Teriyaki Steak |
$16.50 |
Pork Teriyaki |
$10.50 |
Tonkatsu |
$10.50 |
Beef, Pork, or Chicken Sukiyaki (Hekka) |
$10.50 |
Beef, Pork, or Chicken Tofu |
$10.50 |
Hakata Chicken |
$10.50 |
Broiled Teriyaki Chicken |
$11.50 |
Chicken Katsu |
$11.00 |
Yaki Tori |
$11.25 |
Shrimp Tempura |
$14.50 |
Seafood Platter |
$15.00 |
Calamari Tempura |
$12.00 |
Sashimi |
$13.50 |
Fish Misoyaki |
$13.50 |
Teriyaki Fish |
$13.50 |
Fried Fish |
$13.50 |
Fish Nitsuke |
$13.50 |
Broiled Salmon |
$12.75 |
Tyeriyaki Salmon |
$12.75 |
Calamari Katsu |
$12.00 |
Calamari Teriyaki |
$12.00 |
Calamari Donburi |
$10.50 |
Katsudon |
$10.50 |
Chicken Katsudon |
$11.74 |
Tender |
$10.50 |
Nabeyaki Udon |
$10.50 |
Somen |
$10.00 |
Side Dishes
Hiya Yakko (Cold Tofu) |
$5.00 |
Yu Dofu |
$5.75 |
Namasu |
$2.50 |
Salad |
$2.50 |
Kimpira Gobo |
$4.00 |
Koko |
$2.50 |
Soup |
$2.50 |
Rice |
$1.50 |
Beverage
Foreign Beer |
$5.00 |
Japanese Hot Sake |
$5.50 |
Beer |
$4.00 |
Whiskey |
$4.00 |
Wine |
$5.00 |
Soft Drinks |
$2.50 |
Hot Tea |
$2.50 |
Iced Tea |
$2.50 |